Mango Chili Glazed Salmon with White Rice and Mango Avocado Salsa

Mango Chili Glazed Salmon with White Rice and Mango Avocado Salsa

478cal Cal
37.45gr Pro
47.10gr T.Car
16.17gr T.Fat
3.45gr Fiber
New Item E BD P SM
Mango chili glazed salmon served over fluffy jasmine rice and topped with a fresh mango avocado salsa for the perfect balance of sweet, savory, creamy, and refreshing flavors.
Available sizes:
Regular (1)
Large (1)
Family Sized (5)
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Regular | $12.50

Large | $14.50

Family Sized | $60.00

Mango Chili Glazed Salmon (Atlantic Salmon, mango chili glaze (mango nectar, sweet chili sauce, Minced Garlic, Lime Juice, minced ginger paste (target), Cornstarch, Low Sodium Soy Sauce)), Mango avocado Salsa (Pico de Gallo, Hass Avocados, Mangoes), Jasmine rice (Water, Jasmine Rice), Lime

Fish, Soy
Regular portion
  • Calories: 478
  • Protein: 37.45gr
  • Total Carbohydrate: 47.10gr
  • Total Fat: 16.17gr
  • Dietary Fiber: 3.45gr
  • Sodium: 910.47mg
  • Total Sugars: 23.78gr
  • Included sugars: 5.63gr
Large portion
  • Calories: 622
  • Protein: 54.23gr
  • Total Carbohydrate: 53.66gr
  • Total Fat: 21.55gr
  • Dietary Fiber: 3.48gr
  • Sodium: 1,211.82mg
  • Total Sugars: 32.09gr
  • Included sugars: 8.44gr
Family Sized portion
  • Calories: 2,389
  • Protein: 187.23gr
  • Total Carbohydrate: 235.51gr
  • Total Fat: 80.84gr
  • Dietary Fiber: 17.27gr
  • Sodium: 4,552.36mg
  • Total Sugars: 118.88gr
  • Included sugars: 28.13gr

Remove salsa cup before heating. Warm salmon and rice in the microwave for 2 minutes. Top with fresh salsa and enjoy!

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